Jim wants to plan a meal with 127 grams of carbohydrates and 1,150 calories. If green beans have 7 grams of carbohydrates and 30 calories per​ half-cup serving and french fried shrimp have 9 grams of carbohydrates and 190 calories per​ three-ounce serving, how many servings of green beans and shrimp should he​ use?