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A restaurant manager must spend no more than $225
for an order of beef and chicken. A pound of beef costs $4.25
, and a pound of chicken costs $1.50
. This relationship is shown in the graph.

The restaurant needs at least 3
times as much chicken as beef. Which choice is a reasonable solution?

A restaurant manager must spend no more than 225 for an order of beef and chicken A pound of beef costs 425 and a pound of chicken costs 150 This relationship i class=

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